Almond Salted Caramel Mille Crepe Cake 9” [Klang Valley]

SKU: ECT-033
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Almond Salted Caramel Mille Crepe Cake 9” [Klang Valley]

Cake Details [Klang Valley]
🍰 16 - 22 slices
πŸŽ‚ 9 inch
βš– 1.5 kg
πŸ•‘ 1 day pre-order (Delivery : 12pm - 6pm)
*Cut-off time : 5pm
*No Message on Cake available
*Ensure all delivery details is correct, RM 30 redelivery fee will be charged for unsuccessful delivery (Wrong address, Receiver unavailable, ect.)
SKU: ECT-033

Peel Your Heart Layer by Layer. It is very very thin crepes by handfried. Combined the whipping cream and handcooked butterscotch and beat it, it is very fluffy, becomes smoothly whipped cream, not sweet and not tired. Topping with the Salted Caramel Sauce and decorated with the toasted almond flakes cook with caramel sauce.

Eggs, cream, flour & sugar.

Wheat, dairy, egg, almond

Items provided with your order
βœ“ Candles βœ“ Handwritten message on card
βœ“ Knife

Cake Care Instructions
Please keep the Almond Salted Caramel Mille Crepe refrigerated (0-4 Β°C) after collection and allow the cake to sit at least 3-5 minutes before serving. The cake can be refrigerated for maximum 2 days however it’s advisable to consume within the day of purchase.