This chocolate mousse cake is a piece of heaven for chocoholics. The Belgian chocolate mousse is light yet rich in chocolate flavour. When coupled with the chocolate sponge, each mouthful is just so smooth and luscious. This cake is decorated with a wave design with an edible gold leaf flake which screams elegance and minimalism. It is especially designed for those who are just craving for a no-nonsense, good ol’ chocolate cake
Eggs, Belgian dark couverture chocolate, whipping cream, UHT milk, sugar, wheat flour, cocoa powder, butter, gelatin, water, salt, Nescafe, chocolate powder, edible gold leaf flaker
Wheat, dairy, egg, gelatin
Items provided with your order
✓ Candles ✓ Handwritten message on card
Cake Care Instructions
Please keep the Chocolate Mousse Cake refrigerated (0-4 °C) after collection and allow the cake to sit till room temperature before serving. The cake can be refrigerated for maximum 2 days however it’s advisable to consume within the day of purchase.